Weight gain and food allergy are intimately connected
If you have ever eaten something and felt hungrier than before or have urges for a particular food and find it hard to satisfy your craving unless you eat that particular food, then could have a food allergy. If you are also fat, then chances are your food allergy is making you fat.
Just as a drug addict suffers withdrawal symptoms when the drug is withdrawn, allergic people experience discomfort when they lose access to a particular food. People unable to achieve Their goal weight loss by calorie restriction alone can be aided in their attempts when they avoided foods that excite their immune response.
An allergic reaction can cause a drastic reduction in the blood sugar level. Irritability, weakness, and hunger symptoms will not go away when food is consumed in normal amounts. This allergic and addictive response to an allergic attack can cause an uncontrollable eating disorder.
Vitamin C, calcium, magnesium, and potassium will neutralize the acidity caused by the allergic reaction and should reduce the hunger pangs and relieve stress. Two teaspoons of a combination of the nutrients can eliminate withdrawal symptoms of food allergies and can reduce the hunger cravings.
A combination of avoidance of the allergenic foods and the use if this nutritional supplement can offer patients a dramatic alleviation of symptoms from food allergies, especially hunger.
A good clue would be whether you crave a particular food that you eat frequently. Once a food allergy exists the food becomes mildly addictive and you can feel compelled to eat it. If you are allergic to a food, your body can react by storing it away instead of using it for energy. If you eat a lot of foods to which you are allergic, there will undoubtedly be weight gain.
There are two types of allergic reactions.
An allergic reaction can cause a drastic reduction in the blood sugar level. Irritability, weakness, and hunger symptoms will not go away when food is consumed in normal amounts. This allergic and addictive response to an allergic attack can cause an uncontrollable eating disorder.
Vitamin C, calcium, magnesium, and potassium will neutralize the acidity caused by the allergic reaction and should reduce the hunger pangs and relieve stress. Two teaspoons of a combination of the nutrients can eliminate withdrawal symptoms of food allergies and can reduce the hunger cravings.
A combination of avoidance of the allergenic foods and the use if this nutritional supplement can offer patients a dramatic alleviation of symptoms from food allergies, especially hunger.
A good clue would be whether you crave a particular food that you eat frequently. Once a food allergy exists the food becomes mildly addictive and you can feel compelled to eat it. If you are allergic to a food, your body can react by storing it away instead of using it for energy. If you eat a lot of foods to which you are allergic, there will undoubtedly be weight gain.
There are two types of allergic reactions.
- Type A (classic allergy). In this type of allergy, you will experience a reaction immediately after contact with an allergen (such as shellfish or peanuts, for example).
- Type B (delayed allergy or intolerance). Here the reaction can take place between one hour or three days after ingesting the food. Symptoms such as weight gain, bloating, water retention, fatigue, aching joints and headaches can all be due to a Type B allergy.